{"id":7078,"date":"2020-10-14T17:18:33","date_gmt":"2020-10-14T15:18:33","guid":{"rendered":"https:\/\/www.fdx.de\/en\/?page_id=7078"},"modified":"2024-05-30T14:58:26","modified_gmt":"2024-05-30T12:58:26","slug":"medium-pressure-cleaning-in-the-food-industry","status":"publish","type":"page","link":"https:\/\/www.fdx.de\/en\/applications\/medium-pressure-cleaning-in-the-food-industry\/","title":{"rendered":"Medium pressure cleaning in the food industry"},"content":{"rendered":"<p>[vc_row to_section_layout=&#8221;full-width&#8221; css=&#8221;.vc_custom_1589795742767{background-color: #ffffff !important;}&#8221;][vc_column][vc_row_inner][vc_column_inner]<h2 class=\"txt-left\" >\nLittle time. Highest demands. Uncompromising cleaning.\n<\/h2>[\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=&#8221;1\/2&#8243; delay=&#8221;0ms&#8221; css=&#8221;.vc_custom_1460558473003{padding-top: 50px !important;padding-bottom: 50px !important;}&#8221;][vc_column_text el_class=&#8221;blocksatz&#8221;]<\/p>\n<p>In the food industry, the hygiene of production facilities and equipment is essential. This is not only about ensuring flawless quality, but also about the health of consumers and employees. Therefore it is obvious that especially in this area an uncompromising cleaning is necessary. Especially these high demands represent a challenge in terms of cleaning time, environmental protection and operating costs. The use of dynamic systems (e.g. rotor nozzles) can of course improve the cleaning efficiency, but the use of systems with moving parts is taboo here. Fortunately, the OsciJet nozzle solves this problem.<\/p>\n<p>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243;]<div class=\"to-spacer \" style=\"height:50px\"><\/div><ul class=\"to-sc-slider\" data-auto-play=\"6011\" data-pagination=\"false\" data-navigation=\"true\"><li class=\"to-sc-slide\">[vc_single_image image=&#8221;6561&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; style=&#8221;vc_box_rounded&#8221;]<\/li><li class=\"to-sc-slide\">[vc_single_image image=&#8221;6559&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; style=&#8221;vc_box_rounded&#8221;]<\/li><li class=\"to-sc-slide\">[vc_single_image image=&#8221;6558&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; style=&#8221;vc_box_rounded&#8221;]<\/li><li class=\"to-sc-slide\">[vc_single_image image=&#8221;6557&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; style=&#8221;vc_box_rounded&#8221;]<\/li><\/ul>[\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row to_section_layout=&#8221;full-width&#8221; to_para_bg=&#8221;image&#8221; to_parallax=&#8221;parallax&#8221; to_para_img=&#8221;https:\/\/www.fdx.de\/wp-content\/uploads\/2020\/05\/BG_Blue_Lebensmittelreinigung.jpg&#8221;][vc_column][vc_row_inner txt_section_color=&#8221;light&#8221; css=&#8221;.vc_custom_1461246590924{padding-bottom: 25px !important;}&#8221;][vc_column_inner delay=&#8221;0ms&#8221;]<h2 class=\"txt-center\" style=\"color:#ffffff\">Cleaning. The movement makes the difference.<\/h2>[vc_column_text el_class=&#8221;blocksatz&#8221;]<\/p>\n<p>What do you do when you pick up a garden hose to clean something? You probably swing it back and forth when you face persistent dirty, right?<\/p>\n<p>Many people do this movement intuitively, because a moving jet cleans much better due to the interrupted drop impact. The movement therefore makes a big difference in cleaning and is therefore also used in many ways in the cleaning of food processing plants. Both in the hand-guided cleaning of the plant, machine or production facility as well as in continuous flow systems (CIP, *Cleaning in Place*). The OsciJet nozzle produces a compact and moving jet without complex and therefore maintenance-prone mechanics. In addition, the nozzle adopts a flow instability in its interior and thus manages without moving parts. This makes the nozzle extremely robust and virtually maintenance-free. You can find out more about how it works here (<a href=\"https:\/\/www.fdx.de\/en\/technology\/\">Link<\/a>).<\/p>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column]<div class=\"to-spacer \" style=\"height:50px\"><\/div>[\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;]<div class=\"to-spacer \" style=\"height:10px\"><\/div>[vc_single_image image=&#8221;6656&#8243; img_size=&#8221;medium&#8221;]<div class=\"to-spacer \" style=\"height:10px\"><\/div>[\/vc_column][vc_column width=&#8221;1\/2&#8243; delay=&#8221;0ms&#8221; el_class=&#8221;blocksatz&#8221;]<h2 class=\"txt-left\" >\nReducing Operating Costs. A Sample Calculation.\n<\/h2>[vc_column_text]<\/p>\n<p>It is certainly clear to everyone that saving resources makes a significant contribution to environmental protection. And it is not surprising that this also reduces the operating costs, provided the cleaning performance is right. Can we help here by using an OsciJet nozzle? Let&#8217;s look at the following example. In a food processing company the system is cleaned manually after the work is done. By using an MPX-CS nozzle, the water consumption can be reduced from <strong>7 l\/min to 1 l\/min<\/strong> without compromising the result. 1 l\/min with a 4-hour cleaning per day, 5 days a week, 52 weeks a year results in an annual consumption of <strong>62,400 l<\/strong>. If hot water is used, these 62,400 l must be warmed up by 53\u00b0C from a temperature of 8\u00b0C (well water) in order to carry out the cleaning at a minimum of <strong>61\u00b0C<\/strong>. This requires a heat output of approximately <strong>3850 kWh<\/strong>, which corresponds to an average annual electricity consumption of a three-person household. If natural gas is used to heat the water, with an efficiency of 92% and a price of 0.04 \u20ac per kWh, a <strong> saving of 167\u20ac per year<\/strong> and per nozzle, using electricity and an average price of 0.30 \u20ac\/kWh and an efficiency of 98% even a saving of up to <strong>1178\u20ac per year<\/strong> is possible.<\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column]<div class=\"to-spacer \" style=\"height:50px\"><\/div><div class=\"to-divider-holder\"><div class=\"to-divider\" style=\"width:100%;border-top:1px solid #aa2b40;\"><\/div><\/div><div class=\"to-spacer \" style=\"height:20px\"><\/div>[\/vc_column][\/vc_row][vc_row][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner]<h2 class=\"txt-left\" >\nOsciJet MPX. Gets the job done.\n<\/h2>[vc_column_text el_class=&#8221;blocksatz&#8221;]The <strong>OsciJet MPX Series<\/strong> is especially designed for cleaning in the food industry. The nozzles generate an oscillating sweeping jet without using moving or rotating parts due to its intelligent flow guidance. Thus for the first time, the MPX combines the increased cleaning performance with the robustness of a flat spray nozzle. The dynamics of the <strong>OsciJet MPX-CH<\/strong> have been adapted for tough dirt and pre-washing. This powerful cleaning nozzle also works\u00a0for detailed work and difficult to access areas. The higher sweeping frequency of the jet was adapted to clean protein and fat based films. A further advantage is that the dynamic jet helps to quickly wash away and rinse off cleaning residues.<\/p>\n<p>This properties help to reduce the cleaning time significantly and saves operating costs by reducing water and energy consumption.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=&#8221;1\/3&#8243;][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][mvc_price_listing price_title=&#8221;OsciJet MPX-CH&#8221; title_clr=&#8221;#ffffff&#8221; top_bg=&#8221;#aa2b40&#8243; btn_text=&#8221;Product Page MPX-CH&#8221; btn_url=&#8221;url:https%3A%2F%2Fwww.fdx.de%2Fen%2Fproducts%2Foscijet%2Foscijet-mpx-ch|||&#8221;]<\/p>\n<ul>\n<li><a href=\"https:\/\/www.fdx.de\/wp-content\/uploads\/db\/assets\/products\/OsciJet\/MPX-CH\/A\/C150-C300_1600px.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.fdx.de\/wp-content\/uploads\/db\/assets\/products\/OsciJet\/MPX-CH\/A\/C150-C300_1600px.jpg\" alt=\"\" width=\"300\" height=\"218\" class=\"aligncenter size-medium wp-image-7087\" \/><\/a><\/li>\n<li>Pressure range: 16 &#8211; 60 bar<\/li>\n<li>Spray angle: 30\u00b0<\/li>\n<li>Nozzle capacity: 150-400<\/li>\n<li>Material: Stainless steel<\/li>\n<\/ul>\n<p>[\/mvc_price_listing][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][\/vc_column_inner][\/vc_row_inner]<div class=\"to-spacer \" style=\"height:50px\"><\/div><div class=\"to-divider-holder\"><div class=\"to-divider\" style=\"width:100%;border-top:1px solid #aa2b40;\"><\/div><\/div><div class=\"to-spacer \" style=\"height:20px\"><\/div>[\/vc_column][\/vc_row][vc_row][vc_column]<div class=\"to-spacer \" style=\"height:50px\"><\/div>[vc_row_inner][vc_column_inner el_class=&#8221;anwendungen-headlines&#8221; width=&#8221;1\/2&#8243; delay=&#8221;0ms&#8221;]<h2 class=\"txt-left\" >\nThe right nozzle. For every system.\n<\/h2><div class=\"to-spacer \" style=\"height:20px\"><\/div>[vc_column_text el_class=&#8221;blocksatz&#8221;]<\/p>\n<p>As an innovative company FDX offers you the right nozzle for your machine. From a wide range of standard nozzles we can select the right nozzle for you. For special applications, we use the latest simulation software to tailor the right OsciJet nozzle for your application.<\/p>\n<p>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243; txt_column_align=&#8221;txt-center&#8221; delay=&#8221;0ms&#8221;][vc_single_image image=&#8221;6196&#8243; img_size=&#8221;medium&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][\/vc_row_inner]<div class=\"to-spacer \" style=\"height:50px\"><\/div><div class=\"to-divider-holder\"><div class=\"to-divider\" style=\"width:100%;border-top:1px solid #aa2b40;\"><\/div><\/div><div class=\"to-spacer \" style=\"height:20px\"><\/div>[\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1587712624309{background-color: #f8f8f8 !important;}&#8221;][vc_column]<div class=\"to-spacer \" style=\"height:50px\"><\/div><h1 class=\"txt-left\" >\nMedium pressure cleaning in the food industry. An overview.\n<\/h1><div class=\"to-spacer \" style=\"height:50px\"><\/div>[vc_row_inner][vc_column_inner width=&#8221;1\/2&#8243;][vc_column_text el_class=&#8221;blocksatz&#8221;]<\/p>\n<p>At our virtual in-house exhibition Bernhard Bobusch gave a concise overview of cleaning in the food industry. We have recorded the live stream for you. If you have further questions, please do not hesitate to contact us, our experts will be happy to advise you.<\/p>\n<p>[\/vc_column_text]<div class=\"to-spacer \" style=\"height:20px\"><\/div><a target=\"_self\" class=\"to-button regular full-width full-rounded to-button-bg   \" data-bgcolor=\"#ffffff\" data-color=\"#aa2b40\" style=\"color:#ffffff;background:#aa2b40;border-color:#aa2b40\" href=\"https:\/\/www.fdx.de\/en\/team\/\"><span style=\"color:#ffffff;\">Our sales team<\/span><\/a>[\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243;]<div class=\"to-sc-video-holder\"><iframe loading=\"lazy\" width=\"640\" height=\"360\" src=\"\/\/www.youtube.com\/embed\/KBxCEFDRQgs\" allowfullscreen><\/iframe><\/div>[\/vc_column_inner][\/vc_row_inner]<div class=\"to-spacer \" style=\"height:50px\"><\/div>[\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1587021097460{background-color: #ffffff !important;}&#8221;][vc_column]<div class=\"to-spacer \" style=\"height:50px\"><\/div><h2 class=\"txt-left\" >How we test.<\/h2><div class=\"to-spacer \" style=\"height:20px\"><\/div>[vc_column_text el_class=&#8221;blocksatz&#8221;]<\/p>\n<p>We do not only test each and every of our nozzles for its functionality, but we also constantly carry out trials to further improve them. Cleaning in the food industry poses a particular challenge because realistic conditions are often difficult to simulate and standardized cleaning tests are not available. Below you can see the results of tests we carried out with fat. For this purpose we melted 400 g of standard solid vegetable fat and applied it to a cast-iron pan. We left it to cool in the refrigerator for 24 hours so that a homogeneous solid fat layer could form. The cleaning was then done with a conventional flat jet nozzle as well as with our OsciJet MPX-CS at 20bar and a distance of 20 cm. The nozzles were moved automatically with a traverse (2,5 cm\/s).<\/p>\n<p>As can be seen in the pictures, the flat spray nozzle leaves residues in the pan and a greasy film on the cleaned surface. On the other hand, the MPX-CS reliably cleans the grease over the entire spray width and also covers a larger area.<\/p>\n<p>[\/vc_column_text]<div class=\"to-spacer \" style=\"height:20px\"><\/div>[vc_row_inner][vc_column_inner width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;6617&#8243; img_size=&#8221;full&#8221; add_caption=&#8221;yes&#8221; style=&#8221;vc_box_rounded&#8221; title=&#8221;Flat spray nozzle&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;6618&#8243; img_size=&#8221;full&#8221; add_caption=&#8221;yes&#8221; style=&#8221;vc_box_rounded&#8221; title=&#8221;MPX-CS&#8221;][\/vc_column_inner][\/vc_row_inner]<div class=\"to-spacer \" style=\"height:100px\"><\/div>[vc_column_text el_class=&#8221;blocksatz&#8221;]Doch die MPX-CS gl\u00e4nzt nicht nur durch ihre bessere Reinigungsleistung, sondern kann auch noch mit einem besseren W\u00e4rmetransport aufwarten. Um diesen zu visualisieren, haben wir die OsciJet MPX-CS und eine konventionelle Flachstrahld\u00fcse in unserem Hei\u00dfwasserpr\u00fcfstand angeschlossen und mit einer W\u00e4rmebildkamera aufgenommen. In dem nachfolgenden Video sind die Ergebnisse zu sehen. Beide D\u00fcsen wurden bei 20 bar und ca 60\u00b0C betrieben. Die Dynamik der des schwingenden Strahls von der MPX D\u00fcse l\u00e4\u00dft sich gut erkennen. Besonders gut lassen sich die Unterschiede aber am Ende in den gemittelten Bildern erkennen. Es ist dabei klar zu sehen, dass der Wasserstrahl der MPX im Gegensatz zur konventionellen D\u00fcse eine l\u00e4nger eine h\u00f6here Temperatur aufweist, wodurch die Oberfl\u00e4che effizienter aufgeheizt wird. [\/vc_column_text]<div class=\"to-spacer \" style=\"height:27px\"><\/div><div class=\"to-sc-video-holder\"><video controls  style=\"width: 100%; height: 100%;\" preload=\"none\" poster=\"https:\/\/www.fdx.de\/wp-content\/uploads\/2020\/10\/Comparison_IR_EN.jpg\"><source type=\"video\/mp4\" src=\"https:\/\/www.fdx.de\/wp-content\/uploads\/2020\/05\/Comparison_Ave_Text_DE.mp4\" \/><\/video><\/div><div class=\"to-spacer \" style=\"height:100px\"><\/div>[\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row to_section_layout=&#8221;full-width&#8221; css=&#8221;.vc_custom_1589795742767{background-color: #ffffff !important;}&#8221;][vc_column][vc_row_inner][vc_column_inner][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=&#8221;1\/2&#8243; delay=&#8221;0ms&#8221; css=&#8221;.vc_custom_1460558473003{padding-top: 50px !important;padding-bottom: 50px !important;}&#8221;][vc_column_text el_class=&#8221;blocksatz&#8221;] In the food industry, the hygiene of production facilities and equipment is essential. This is not only about ensuring flawless quality, but also about the health of consumers and employees. Therefore it is obvious that especially in this area an uncompromising cleaning is necessary. Especially these high demands represent a challenge in terms of cleaning time, environmental protection and operating costs. The<\/p>\n","protected":false},"author":844,"featured_media":0,"parent":4361,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-7078","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/pages\/7078","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/users\/844"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/comments?post=7078"}],"version-history":[{"count":10,"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/pages\/7078\/revisions"}],"predecessor-version":[{"id":9195,"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/pages\/7078\/revisions\/9195"}],"up":[{"embeddable":true,"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/pages\/4361"}],"wp:attachment":[{"href":"https:\/\/www.fdx.de\/en\/wp-json\/wp\/v2\/media?parent=7078"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}